HIRE LOCAL We try to hire our staff from the local area, and are happy to train people with little to no experience if they have a passion for people, food and good times.
NO ROBOTS We value personality and flair over traditional service models.
PROMOTE FROM WITHIN We're proud to say that our entire Front of House management team started with us as waiters. Our three Head Chefs all began with us as Pizzaiolos.
SEE POTENTIAL If you can see a problem, you can fix a problem. So as much as we challenge and inspire our staff through appraisals and incentives, we are constantly inspired and challenged by our team. So show us what we're missing, show us how you can deliver a solution, and you've found yourself a job.
BE FLEXIBLE (AND ACTUALLY MEAN IT) We know a lot of our team work with us as a way to pay the bills while they pursue their passion. And caring about them means caring about that passion too. So, as long as you're with us when you're with us, if you need a couple of weeks (or months!) off, there'll always be a place for you if and when you want to return. Our team include actors, directors, musicians, artists, poets, students, carpenters......
JOIN THE TEAM!
WAITER / SUPERVISOR
We're always on the look out for great servers and shift leaders.
Email email@example.com with your CV and a little bit about yourself and what you're looking for. Please include your preferred restaurant, the hours per week your looking for, and any unavailable days. You'll be needed on some evenings and weekends!
CHEF / SOUS CHEF / KP
We're interested in finding people with a passion for food - not necessarily a long CV in professional kitchens. We can give you all the training you need.
Email firstname.lastname@example.org if you would like to speak more about your experience and what you're looking for.
TRAINEE GELATO CHEF
Four Hundred Rabbits is now looking for a trainee gelato chef to work closely with our Development Chef to help produce and maintain our new but ever-expanding hutch-made gelato menu, which is distributed to all 5 of our restaurants across South London.
We have full time or part time positions available, depending on your experience and availability. Experience is desired but not essential for the right candidate - we are able to give you all the training you need.
So if you live locally, have a passion for food, and enjoy working with the best ingredients around to produce food that is h, playful and all about good times, then we want to hear from you!
We offer a starting salary of £9.50 per hour (+ service charge which adds between £2.00 and £4.00 an hour), an excellent summer bonus scheme, on the job training, fast track career progression (if that’s what you’re looking for) and excellent company wide benefits.
Four Hundred Rabbits is a friendly, social, creative, and environmentally conscious company who care very much about what we make, where we spend our money, and the happiness of our team & customers.
If this sounds like you (and we sound like a team you’d like to be part of), please send us your CV and a short personal statement of who you are and what you’re looking for to email@example.com, and we will be in touch shortly.